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Fukunishiki Junmai Genshu Fu. 【500ml】

Fukunishiki Junmai Genshu Fu. 【500ml】

$53.00
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Description

Offers a naturally sweet and tangy flavor profile reminiscent of fruit, achieved entirely through natural rice fermentation. Made from "Kinuhikari," a slightly sweet table rice derived from Koshihikari, this sake surprises with its rich, fruity character that feels like a dessert wine. With a low alcohol content of just 8%, it is perfect for those hesitant about traditional sake. Best enjoyed well-chilled in a wine glass, Fu. delivers a light and gentle palate, inviting you to explore a new dimension of Japanese sake.

Fukunishiki Junmai Genshu Fu. 【500ml】
$53.00
$53.00
1
All Kasai Rice
“Harima Heiya” is well-known as sake rice region in Japan. The brewery is located in Kasai-shi where is the centre of “Harima Heiya”. All sake of Fukunishiki, is made of rice from Kasai-shi.
2
Food Pairing
Sake made by Kimoto method, has well balanced taste. Fukunishiki’s sake is good to serve with food. They have clear umami with fresh sour taste, aftertaste is not long-lasting, so it is nice for food pairing.
3
Junsei
All junmai, all local rice, all yeast is kimoto and all unfiltered. “Junsei” keeps challenging every year. They adjust the flavor carefully time by time, and pursue higher quality continuously.
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